The Washington Restaurant Association and the WRA Education Foundation each have a volunteer Board of Directors that provide activities and direction. Each board is made up of directors representing all segments of the restaurant industry.
To view the WRA Board of Directors three-year strategic plan, meeting minutes and upcoming agendas, or the Executive Committee meeting minutes, click here.
WRA Education Foundation Board of Directors
- Nancy Swanger, President
WSU School of Hospitality Business Management, Pullman - Gary Sutter, Vice President
Northern Quest Casino & Resort, Airway Heights - Naja Hogander, Immediate Past President
Skyline at First Hill, Seattle - Kenneth Shore, Treasurer
Red Lion Hotels, Spokane - Peter Braun, WRA, Immediate Past President
Orchard Foods, Silverdale - Betty Klattenhoff
Office of the Superintendent of Public Instruction, Olympia - Dave Lumberg
Ecolab, Colbert - Debe Nagy-Nero
The Holland, Inc., Burgerville, Vancouver - Jacque Farrell
Farrelli’s Woodfire Pizza, Tacoma - Carrie Finlon
Northwest Restaurants, Inc., KFC, Woodinville - Kristen Jensen
Shawn O’Donnell’s Restaurant - Mike Abercrombie
Food Services of America - Shawn Garner
Duck Delivery of Washington - Louis Huang
Arrow AV, Spokane - Becky Wilson
Lincoln High School, Tacoma - Brad Smith
Yakima Valley Community College, Grandview - Mary Miller
WA State Labor & Industries, Olympia






Jim Rowe, Chair
Phil Costello, Vice Chair & Co-chair of the Government Affairs Committee
Bret Stewart, Immediate Past Chair
Erin Miller
Nick Musser, Seattle Restaurant Alliance President
Shari Nixon
Jas Sangha
Craig Schaefer
Reggie Frederick
Scott Dickinson
Pete Hanning
Bob Materne
Jeff Iverson
Mike George
Amy Igloi
Chris Kealy
Matt McCarthy
James Yost
Lane Hoss







